Wagyu Beef Tenderloin - Filet Mignon
Steak and Game's Wagyu Beef Tenderloin and Filet Mignon Steaks are unlike any other you've tried. If the Tenderloin is traditionally the most buttery smooth, tenderest cut of beef you can get, Wagyu Tenderloin can almost be cut with a butter knife. Our Wagyu Tenderloin comes from the best cattle, pasture-raised, hormone and antibiotic free. Because of Wagyu cattle superior fat marbling, you'll love that Wagyu Tenderloin has more beefy flavor than regular Tenderloin.
1 - 4 of 4 products:
from Australia
by Broadleaf
Buttery soft and tender our whole Australian Wagyu tenderloins from Broadleaf offer the same rich flavor and incredibly well-marbled meat as any of the traditional Japanese offerings.
from Australia
by Broadleaf
Tender and flavorful, our Kobe-style Wagyu Tenderloin MS3 comes from Australian Wagyu cattle, pasture-raised, and hormone and antibiotic free.
from Australia
by Broadleaf
Juicy, tender and flavorful, this Kobe-style Australian Tenderloin has the perfect amount of marbling to serve it at any occasion.
from Japan
by The Wagyu
The tenderest cut from the very highest quality beef available on the market, experience meat at its finest with our MS10 Wagyu tenderloin.