Wagyu Tenderloin, MS4, Cut To Order
If a regular beef Tenderloin is traditionally the most prized cut of beef you can get, our Wagyu Tenderloin is the superstar of the meat market. So tender it can almost be cut with a butter knife, our Wagyu Tenderloin MS4 comes from Australian Wagyu cattle, pasture-raised, hormone and antibiotic free.
You’ll get 5 lbs. of luscious Marble Score 4 Wagyu Tenderloin, you choice of hand-cut steaks - each one a piece of art - or a whole, succulent Tenderloin for a tasty Chateaubriand or roast. The gorgeous Wagyu marbling will be the first thing you’ll notice on this cut, webbing the meat with creamy, delicious intramuscular fat. You’ll also love the boost of beefy flavor thanks to that extra fat, and the superbly juicy, incredibly tender texture of this fabulous steak.
Wagyu tenderloin steaks are perfect for grilling or pan frying – no need for oil, just salt and pepper are all you need to fry up these bad boys. The whole Tenderloin is ideal for a juicy roast or Chateaubriand.
Grilling advice: the superb, extra juicy fat marbling on Wagyu beef will melt over the grill, so watch out for flare-ups.
Cutting details: you have the option of choosing the thickness of your steaks: 1 inch, 1.5 inches, 2 inches, 2.5 inches, and 3 inches. Please note that not all steaks will be exactly the same size, and some steaks will be cut a bit thicker or a bit thinner, but we’ll try to keep it as close to what you requested as is possible. If there are any trimmings left over after the cutting process, of course those will be included as well.
Facts
- Antibiotic-free
- Hormone-free
- Higher in Omega 3s and Omega 6s than regular beef
- Finished on grain a minimum of 300 days
- Imported from Australia
Storage Information
- Marked chilled, this product will arrive in a vacuum-sealed bag.
- Unopened, use or freeze within 7 days of receipt. Once you've opened the vacuum-sealed bag, use or freeze within 1 day.
- If frozen, keep in the freezer for up to 6 months. To defrost, thaw overnight in the fridge, then use within 3 days.
Ingredients: 100% Australian Wagyu Tenderloin Steak, Marble Grade 4, AACO certified
Marble Score: 4
Availability:
Usually ships within 4 business days.
Product is perishable and must ship via Overnight service.
Q: Approx how many 1.5 inch steaks in Wagyu ms4 tenderloin and are they frozen in 2 steak packs? Thanks
A: The number of pieces resulting will depend on each tenderloin, it is impossible to estimate it. The steaks will be typically packaged 2 each in a vacuum sealed pack.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
6304701 |
6 lbs, 1-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304707 |
6 lbs, 1-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304702 |
6 lbs, 1.5-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304708 |
6 lbs, 1.5-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304703 |
6 lbs, 2-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304709 |
6 lbs, 2-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304704 |
6 lbs, 2.5-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304710 |
6 lbs, 2.5-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304705 |
6 lbs, 3-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |
6304711 |
6 lbs, 3-inch steaks |
5.00 lbs. - 7.00 lbs. |
$53.41 |