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1 - 28 of 54 products:
Italian Style Lamb Sausage
from United States by Broadleaf
This succulent rich and hearty lamb meat sausage is blended with aromatic Italian spices and delivers the perfect amount of spice and heat.
5 out of 5 stars rating (4 reviews)
Wild Boar Italian Sausage
from United States by Broadleaf
Our Italian Sausage is made with wild boar from Texas. Well-seasoned but not hot, the nutty, sweet flavors of the wild boar meat come through.
5 out of 5 stars rating (4 reviews)
Elk Sausage with Apple and Pear and Port Wine
from United States by Chateau Royal
The perfect balance of sweet and savory, you’ll love everything about these delicious sausages!
5 out of 5 stars rating (4 reviews)
Chicken Sausage with Apple and Cranberry
from United States by Chateau Royal
You'll love the combination of mild chicken with the sweet and tart taste of apple and cranberries. A great option as a lean breakfast sausage!
5 out of 5 stars rating (3 reviews)
Rabbit with White Wine Sausage
from United States by Chateau Royal
This extraordinary sausage combines the delicate flavor of rabbit with oregano, fennel, and just the right amount of white wine.
5 out of 5 stars rating (3 reviews)
Duck Sausage With Orange Liquor
from United States by Chateau Royal
Flavorful duck meat blended with sweet triple sec orange liqueur, seasoned to perfection with cinnamon and a (secret) blend of fives spices.
5 out of 5 stars rating (2 reviews)
Lamb Sausage with Apple and Garlic
from United States by Broadleaf
A delightful combination of fresh free range lamb and sweet organic apples combine to form this sweet and savory sausage.
5 out of 5 stars rating (2 reviews)
Wild Boar Andouille Sausage
from United States by Broadleaf
Our wild boar Andouille Sausage is made with a traditional blend of spices and smoked to imbue it with a rich flavor. Enjoy the traditional tastes of Cajun cuisine with this delicious take on a classic.
5 out of 5 stars rating (2 reviews)
Smoked Alligator Andouille Sausage
from United States by Broadleaf
A tantalizing combination of premium alligator and pork make up this flavorsome sausage. Double smoked, this gourmet Andouille is bursting with rich and piquant flavor.
5 out of 5 stars rating (2 reviews)
Pork Andouille Sausage
from United States by Broadleaf
Our Cajun specialty, this sausage is smoky, perfectly seasoned and spicy - but not hot - all in a natural pork casing. Perfect for Po Boys and Gumbo.
5 out of 5 stars rating (1 review)
Jalapeno Chicken Sausage
from United States by Broadleaf
For those who love a little extra heat, our jalapeno and chicken sausages are the ideal addition to all your favorite preparations, lending themselves to anything from fajitas to jambalaya.
5 out of 5 stars rating (1 review)
Chicken Sausage with Sun-dried Tomatoes and Basil
from United States by Broadleaf
Lean chicken meat combines with the bright and fresh aroma of basil and the deep, earthy flavor of sun-dried tomatoes. Grill until it sizzles and splits.
5 out of 5 stars rating (1 review)
Venison Sausages with Pork
from United States by Broadleaf
A culinary match made in heaven, lean and flavorful venison is perfectly balanced by rich and fatty pork to create this truly delightful sausage.
5 out of 5 stars rating (1 review)
Pheasant Sausage with Cognac
from United States by Chateau Royal
This mild, rich and filling pheasant sausage is flavored with cognac and butterscotch schnapps and seasoned with tarragon, mace and juniper berries.
5 out of 5 stars rating (10 reviews)
Smoked Bison Sausage with Red Wine
from United States by Broadleaf
As complex as a good vintage, this flavorful Smoked buffalo sausage has a deep and smoky meaty taste with a rich and sweet red wine flavor.
5 out of 5 stars rating (7 reviews)
Hickory Smoked Wild Boar Hot Creole Link
from United States by Broadleaf
These spicy links get your taste buds tingling just enough to kick things up a notch, but they won't have you running for the nearest water pitcher.
5 out of 5 stars rating (7 reviews)
Smoked Duck Sausage with Apple Jack Brandy
from United States by Chateau Royal
A must have for fall meals: warm, smoky and sweet sausage made with musky duck meat and rich AppleJack brandy.
5 out of 5 stars rating (13 reviews)
Chicken Apple Breakfast Sausage
from United States by Broadleaf
The breakfast version of our Chicken Apple Sausage, this brings delicious flavor to the table with the great taste of chicken and the sweetness of the apples.
5 out of 5 stars rating (4 reviews)
Merguez Sausage
from United States by Chateau Royal
A flavorful combination of rich lamb with fragrant spices, fennel, warm cinnamon, with a final touch of cayenne peppers to bring on the heat.
5 out of 5 stars rating (4 reviews)
Southwestern Style Bison Sausage
from United States by Broadleaf
Our spicy all-natural bison Southwestern style sausage starts is meaty and hearty, with enough spice, cilantro and lime for that south of the border taste.
4.5 out of 5 stars rating (3 reviews)
Bison Sausage With Chipotle Chilies
from United States by Chateau Royal
A blend of bison, beef, pork and bacon, mixed with zesty smoked-dried jalapeños, this sausage is perfect both on the grill or pan-fried.
4.5 out of 5 stars rating (5 reviews)
Hickory Smoked Wild Boar Bratwurst
from United States by Broadleaf
This delicious sausage starts with flavorful wild boar meat perfectly smoked over hickory wood, seasoned with brown sugar the perfect salty-sweet taste.
4.5 out of 5 stars rating (4 reviews)
Wild Boar Sausage with Roasted Garlic and Marsala Wine
from United States by Chateau Royal
A fragrant, delicious wild boar sausage with Tuscan flavors! Aromatic roasted garlic, sweet Marsala wine, seasoned with rosemary and cloves.
4.5 out of 5 stars rating (2 reviews)
Venison and Blue Berry Sausage
from United States by Chateau Royal
A delicious Venison meat sausage blended with blueberries, sweet Merlot, and seasoned with fine Herbes de Provence and other herbs and spices.
4.5 out of 5 stars rating (10 reviews)
Venison Sausages
from United States by Broadleaf
A blend of lean and flavorful venison and rich pork unite to create this winning combination and make this robust game sausage a favorite on the grill.
4 out of 5 stars rating (1 review)
Smoked Linguicia Sausage
from United States by Broadleaf
Our classic Portuguese-style pork sausage is essential for an authentic Feijoada, but will also become your go-to sausage in many other dishes.
 
Smoked Turkey Maple Breakfast Sausage
from United States by Papa Cantella's
The perfect way to start your day, Papa Cantella's Smoked Turkey Maple sausage is sweet and mildly smoky (so that it won't overpower your cup of joe).
 
Venison Sausage with Red Wine, Demi Glace
from United States by Chateau Royal
The complex sweetness of Venison blends beautifully with this masterful combination of spices including juniper, green peppercorns, and red wine.
 
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