Buffalo Sausages

Imagine a delicious sausage, cured to perfection, stuffed full of prime grass-fed, free-range, boldly flavorful beef. Now imagine this incredible sausage has less than half the fat and 40% less cholesterol than what you’re used to, and then add some vitamins and Omega3s for good measure. This is buffalo sausage, a meat lover’s fantasy come true! Gourmet buffalo sausages are prepared with our best buffalo meat, naturally leaner than regular beef, but full of intense beef flavor. Perfect for deli meat platters, breakfast, grilling and snacks. Sourced from cattle that are always free of antibiotics and hormones.
1 - 4 of 4 products:
Bison Sausage With Chipotle Chilies
from United States by Chateau Royal
A blend of bison, beef, pork and bacon, mixed with zesty smoked-dried jalapeños, this sausage is perfect both on the grill or pan-fried.
 
Santa Fe Style Bison Sausage
from United States by Broadleaf
Our spicy all-natural bison Santa Fe style sausage starts is meaty and hearty, with enough spice, cilantro and lime for that south of the border taste.
 
Smoked Bison Breakfast Sausage with Maple Syrup
from United States by Broadleaf
The perfect combination of beefy flavors with the sweet notes of maple syrup, this all-natural breakfast sausage will get your day started right.
 
Smoked Bison Sausage with Red Wine
from United States by Broadleaf
As complex as a good vintage, this flavorful Smoked buffalo sausage has a deep and smoky meaty taste with a rich and sweet red wine flavor.
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