Wild Boar Sausage with Cranberries and Shiraz Wine

Intense but sophisticated, this wild boar sausage bring a bit of wild game flavor but softens it up with sweet cranberries and yummy red Shiraz wine.

We especially love this wild boar sausage with cranberries and wine when it becomes part of a pasta sauce – it’s hearty, it’s flavorful, and it livens up any wet noodle. Seasoned to perfection, the flavors meld and marry, without competing. Grill or sauté, pair with caramelized onions and sweet red peppers; serve on a crusty bun or with a fresh salad – this sausage always delivers.

At Steaks and Game we’re big promoters of family-owned businesses, and Chateau Royal has kept charcuterie in the family since 1988. With their in-house Swiss-trained chef, they're reinventing charcuterie with game and gourmet meats, combining them with all-natural ingredients to craft flavorful, delicious sausages.