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Enjoy Free Standard Overnight shipping on orders over $250 with code SHIP4FREE. This code cannot be applied with other discount codes. Additional fees will apply for orders shipped to Alaska, Hawaii or Puerto Rico.

SALE DETAILS

Sale ends Monday, September 20. While supplies last. Promotion is valid only on new orders placed during the sale period. To qualify for sale pricing, orders must ship no later than Tuesday, September 21. Price as marked.

1 - 13 of 13 products:

Cervena Elk Tenderloin

from New Zealand by Duncan

The most tender cut, one bite of our musky and sweet Elk Tenderloin will have you hooked on this delicious red meat alternative forever.

(3 reviews)

Wagyu Beef Prime Rib Roast (Export Ribs)

from Australia by Broadleaf

A succulent, impressive cut, our bone-in Wagyu prime rib roast is a thing of beefy beauty.

(1 review)

Muscovy Duck Hen Double Breast

from United States by Grimaud Farms

Discover these plump Muscovy duck hen breasts with a lean meat full of rich flavor and a thin, delicate skin that browns to delicious, crispy perfection.

(1 review)

Grass Fed Beef Short Ribs, Boneless

from New Zealand by Angus Pure Special Reserve

Flavorful, grass-fed short ribs from New Zealand are perfect for bbq, braising and smoking!

(1 review)

Wagyu Tenderloin MS7 - Whole

from Australia by Broadleaf

A melt-in-your-mouth tender and superbly flavorful whole Australian Wagyu Tenderloin marble score 7.

(1 review)

Venison Medallions

from New Zealand by Broadleaf

Our tender Venison medallions come to us straight from New Zealand, from pasture-raised Red Deer that freely graze on fresh and lush grasses.

(13 reviews)

Grass Fed Beef Rib Eye Steaks

from New Zealand by Angus Pure Special Reserve

America's number one choice steak for the grill, our 100% grass fed rib eyes from New Zealand cattle are packed full of musky and hearty beefy flavor.

(4 reviews)

Jidori Chicken, Whole

from United States by Broadleaf

The best chicken the world! super-fresh, incredibly flavorful all-natural Jidori Chicken.

(2 reviews)

Cervena Venison Strip Loin Full

from New Zealand by Duncan Venison

We love the deep rose color and the mild, rich and woodsy taste of New Zealand Cervena strip loin, not to mention that superb tenderness.

Muscovy Duck Breast, Boneless

by Broadleaf

Considered excellent eating Muscovy ducks boast a tender lean flesh that is often compared to veal thanks to its mild flavor profile.

Wagyu Tenderloin MS9 - Whole

from Australia by Greg Norman Signature

The tenderest cut on the cow sourced from the highest quality Wagyu on the market, make this whole Wagyu Tenderloin a winning combination.

Wagyu Tenderloin, MS7, Cut To Order

from Australia by Broadleaf

The top of the line of Wagyu, our juicy and buttery MS9 Tenderloin truly dissolves in the mouth. Available as a roast or steaks.

(1 review)

This product is currently out of stock. Request a Back In Stock Notification.

Wagyu Tenderloin, MS9, Cut To Order

from Australia by Greg Norman Signature

Our most tender and luxurious cut! This Kobe-style, all-natural Wagyu Tenderloin is a luscious meat experience- the richest, most indulgent steak yet.

(3 reviews)

This product is currently out of stock. Request a Back In Stock Notification.

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