Skip to main content
Steaks And GameWagyu BeefStrip Loin - NY Strip SteaksWagyu NY Strip Filet Steak, Center Cut, MS5
Wagyu NY Strip Filet Steak, Center Cut, MS5

Wagyu NY Strip Filet Steak, Center Cut, MS5

from Australia by Greg Norman Signature
12 pieces, 8 oz ea frozen $59.50 $357.00

Wagyu NY Strip Filet Steak, Center Cut, MS5

Our fabulous center cut New York Strip gets a special appointment with our expert butchers and gets cuts into succulent filets. Cut and shaped to resemble the popular filet mignon, our Australian Greg Norman Signature Wagyu New York Strip Filets have all that fabulous flavor of a NY Strip, in an easy to handle 8 oz. size and very elegant presentation. The perfect steaks for a romantic dinner!

At Marble Score 5 (in the 1 to 12 scale), this Kobe-style Filet Steak is rich and buttery, beautifully marbled throughout with that mouthwatering creamy intramuscular fat. Marbling means flavor, and this much marbling means rich, creamy flavor and incredible, butter-knife soft texture that just melts in your mouth.

Imported from Australia, Greg Norman’s Wagyu cattle comes from the same breeds used for the famed Japanese Kobe beef, raised 18 months free range, then finished with a special Japanese formulation of grain for 360 days to ensure that fantastic tenderness.

Grilling advice: We suggest that you cook on a grill pan rather than an open flame, as that extra fat marbling on Wagyu beef will melt over the grill and may cause flare-ups.


  • All-natural
  • Antibiotic-free
  • Hormone-free
  • Finished on Japanese grain formulation for 360 days
  • Higher in Omega 3s and Omega 6s than regular beef
  • Imported from Australia

Storage Information

  • This product will arrive frozen in a vacuum-sealed bag.
  • Store in the freezer for up to 6 months.
  • To defrost, thaw overnight in the fridge, then use within 5 days. If defrosting in water, use cold water only. Microwave thawing not recommended.

Marble Score: 5
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
0 out of 5 stars rating(0.00)   # of Ratings: 0 Log in to rate this item.There are currently no ratings for this item. Be the first to rate this item.

Product Questions And Answers

Q: Approximately what is the thickness of the steak? I would like a similar cut about 1.5 - 2 inches in thickness, please could you make a recommendation.
A: The average is about 2 inches. The steaks are cut measured by ounces so the the thickness for each steak will vary.

*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

6307901 12 pieces, 8 oz ea 5.75 lbs. - 6.25 lbs. $59.50


Wagyu Top Sirloin Center Cut Steaks, MS6
from Australia by Broadleaf
5 out of 5 stars rating (4 reviews)
Wagyu Tenderloin Steaks, MS5
from Australia by Greg Norman Signature
5 out of 5 stars rating (2 reviews)
Wagyu Rib Eye, MS8, Cut To Order
from Australia by Greg Norman Signature