Bison / Buffalo Sirloin Steaks
Sirloin buffalo steaks are carved from one of the more tender sections of the animal, on the rear and right below the prized Tenderloin. Because buffalo meat is naturally very low in fat, this is one of the leanest but more tender steak cuts you can get. The flavor is mild, but with that wonderful gamey flavor so characteristic to buffalo meat, and the size and thickness perfect for the grill. Steaks and Game’s buffalo sirloin steaks are always from the best grass-fed, free-range buffalo, raised without any antibiotics or hormones.
1 - 4 of 4 products:
from United States
by Frontiere
This delightful portion is wonderful enjoyed on its own, offers excellent flavor when incorporated into dishes, and does well with marinades and rubs.
from United States
by Broadleaf
A cut above the rest in terms of flavor, our Bison steaks are bursting with rich meaty flavor. Easy to cook and incredibly versatile, broil, grill, or sauté your way to perfection with our top sirloin steaks.
from United States
by Frontiere
For meat lovers that know exactly what they want, try our cut to order option and customize your steaks to suit your culinary preferences.
from United States
by Broadleaf
Most often prepared as a roast, our delightful Bison Sirloin Tips perform equally well when fabricated into steaks or ground into flavorful beef mince.