Smoked Meats
Put some smoke and technique into it and you can take any piece of meat from modest to magnificent. We carefully picked out the most flavorful and gourmet-worthy smoked meats to add to our catalog, from snack favorites like Prosciutto, to mouthwatering Virginia hams and chunky wild boar legs. Try them all, and find out why artisanal, premium gourmet smoked meats smoke anything you buy at the grocery store out of the water!
8 - 11 of 11 products:
from United States
by Heritage Berkshire
Mouthwatering Berkshire ham rubbed with spices then hickory smoked for a sumptuous presentation piece.
from United States
by Broadleaf
Our dry-cured and smoked Virginia hams are one of a kind. Sold whole, slice this delectable ham as thin or thickly as you like and enjoy in a wide range of dishes and presentations!
from United States
by Broadleaf
Better than rotisserie, our whole smoked chicken is moist, juicy, and bursting with layer after layer of rich savory flavor!
from United States
by Broadleaf
Tender and succulent our smoked duck breast is bursting with layer after layer of rich smokey flavor you’re sure to love.