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Steaks And GameLambLegs and ShanksLamb Legs, Bone In
Lamb Leg, Bone In

Lamb Legs, Bone In

from New Zealand by Broadleaf
5 out of 5 stars rating (5.00)   # of Ratings: 2   Log in to rate this item.
ITEM DESCRIPTION TEMP PRICE PER LB* PRICE* QTY SKU
1 leg, 4.5 lbs frozen $10.64 $47.88
7301301
6 x 1 leg, 4.5 lbs frozen $9.20 $248.40
7301302

Lamb Legs, Bone In

Lamb leg is a favorite Sunday meal in the UK and righteously so! Each leg is flavorful, rich, savory, and has a low fat content. But how do we take this classic cut and make it even better? Try our grass-fed bone-in leg of lamb by Broadleaf.

This is 100% grass-fed New Zealand lamb is sourced from herds raised on the finest pastures in the world. Farmers that respect their animals and land care for herds from birth. They use no antibiotics or hormones for the life of the animal, and transport livestock in the shortest amount of time possible for stress reduction before processing.

Harvesters process each cut according under strict conditions on grading and fat content. Each hand-trimmed cut is processed with world-class surgical standards to consistently ensure lean, succulent cuts. Our lean lamb on the bone is pure in taste, full of flavor and always clean cut.

Our grass-fed bone-in legs of lamb are perfect for your next Sunday roast. With the bone in, these cuts finish moist, juicy, tender, and full of bone flavor throughout. Try seasoning your lamb leg with a mix of cumin, rosemary, salt, pepper, and garlic. You can visit our seasonings page to stock up. For best results, sear or grill each side of the leg and then transfer to a hot oven to finish cooking. The lean lamb meat should slice right off the bone. Grass-fed bone-in legs of lamb pairs well with medium-bodied red wines or pale ales for the beer drinkers out there.

Established in 1988, Broadleaf imports the best, high-quality specialty and game meats from all around the world. The company started with New Zealand venison and has since expanded their catalog to include Wild Texas Boar, Australian Wagyu, and Iberico Pork. Their commitment to providing fresh, grass-fed, free-range products established their claim as one of the top meat sources in the U.S.


Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

Product Reviews

5 out of 5 stars rating(5.00)   # of Ratings: 2 Log in to rate this item.
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1. Olimpiu on 4/12/2020, said: 5 out of 5 stars rating
BEST NZ LEG OF LAMB!
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2. Carl on 4/8/2020, said: 5 out of 5 stars rating
Very good grass fed product which I prefer over chicken,turkey etc. at this point in time.
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Product Questions And Answers

*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

SKU ITEM DESCRIPTION ITEM WEIGHT RANGE PRICE PER LB
7301301 1 leg, 4.5 lbs 4.00 lbs. - 5.00 lbs. $10.64
7301302 6 x 1 leg, 4.5 lbs 24.00 lbs. - 30.00 lbs. $9.20

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